The rule of thumb is to smoke the turkey at 300 degrees, 15 minutes for each pound.
We used a 17 pound Honeysuckle White turkey for this recipe, and smoked it at 275-300 degrees for just under 4 hours.
The turkey is safe to take off the smoker when it’s reached 165 degrees.
Can you cook a turkey at 300 degrees?
Pre-heat oven to 300 degrees. and place turkey in uncovered roasting pan in oven. Bake for 1 hours at 300 degrees to kill bacteria. Then lower oven heat to 180 degrees (desired internal temperature).
How long does it take to smoke a turkey at 275 degrees?
At 275 degrees F your turkey will take 20 to 25 minutes per pound.
How long does it take to cook a turkey breast at 300 degrees?
Cook the turkey at 300 degrees for time determined by the Butterball calculator. 10. About 30 minutes before your time is up, check for doneness. 180 degrees on a meat thermometer in the thigh, 165 degrees in stuffing.
What is the best temperature to smoke a turkey?
- At 235 F/115 C, your turkey will take 30 to 35 minutes per pound.
- At 250 F/120 C, your turkey will take 25 to 30 minutes per pound.
- At 275 F/135 C, your turkey will take 20 to 25 minutes per pound.
What is the lowest temp to cook turkey?
Make it safe – The United States Department of Agriculture ( USDA ) recommends temperatures no lower than 325 degrees Fahrenheit for cooking meat and poultry. Cook turkey to an internal temperature of 165 degrees Fahrenheit.
What is the lowest temperature to slow cook a turkey?
A typical roasting temperature is around 325 degrees F for up to 8 hours depending on the size of your turkey. As you slowly roast your turkey overnight at 200 degrees F for approximately 10 hours, the low temperature and moisture is basting your turkey while you sleep. No need to baste your turkey.
Should I wrap my turkey in foil while smoking?
If the wings are getting too dark, cover them with aluminum foil. He wraps the turkey in heavy duty aluminum foil and finishes the cooking in the smoker until the turkey’s internal temperature reaches 165 degrees.
Is it safe to cook a turkey at 250 degrees?
As long as the turkey registers a temperature of 165 degrees F. it is safe to eat no matter the color. This requires a cooking time: At 235 degrees F your turkey will take 30 to 35 minutes per pound. At 250 degrees F your turkey will take 25 to 30 minutes per pound.
How long does it take to smoke a 12 pound turkey at 250 degrees?
Typically, it takes at least 6 hours to smoke an average sized turkey at 250 degrees F. Plan on having your turkey cook for about 30 minutes per pound.