How Long Does It Take To Smoke Country Style Ribs?

What temp are country style ribs done?


How long does it take to smoke ribs at 225 degrees?

3 hours

How do you know when country style ribs are done?

According to USDA, ribs are “done” when they are 145°F internal temp, but they may still be tough. If you take them up to 190 to 203°F, the collagens and fats melt at this temp and make the meat more tender and juicy. Then they’re ready!

How do you smoke Country Style Ribs in a Masterbuilt electric smoker?

Country Style Ribs in the Masterbuilt Electric Smoker –