How long does it take to smoke a chicken at 225 degrees?
Place the chicken in the smoker and smoke, maintaining a smoker temperature of between 200° and 225°F, replenishing the wood chunks or chips as needed, until an instant-read thermometer inserted into the center of a leg registers 165°F, 3 to 5 hours.
How long does it take to smoke a 5lb chicken?
I would smoke a 5 lb. chicken for 3 or 4 hours (130°F), then finish in the at 400°F oven until it reaches 170°F (approximately 45 minutes). It should turn out moist and full of flavour.
How long does it take to smoke a chicken at 350 degrees?
How do you keep chicken moist when smoking?
Perfectly Smoked Chicken (Juicy & Tender) –