How Long To Smoke Ribs At 225?

What is the best temperature to smoke ribs?

Heat the smoker to 250 degrees F or so. Try to maintain 225-250 degrees F during the entire smoking process. The ribs are done when the internal temperature reaches 175-180, but the best way to tell when ribs are done is to follow #3.

How long does it take for ribs to smoke?

3 hours

Can I smoke ribs for 12 hours?

It’s deeper, so you can keep the coals farther from the cooking surface, and protect the meat from their direct heat by propping up a foil heat shield. You can get very juicy ribs by cooking them at 135 degrees, but making them tender takes two or three days. At 160 degrees, you get tender ribs in 10 to 12 hours.

What is the 2 2 1 method for ribs?

Trust me, you won’t taste it a bit when the ribs are done. So why are they called 2-2-1 ribs? Because you smoke them uncovered for 2 hours, then smoke them wrapped in foil for another 2 hours, and finally finish them off uncovered for another hour.