How long does it take to smoke a precooked ham in an electric smoker?
How long does it take to smoke a ham?
It typically takes about 20 minutes per pound to smoke a pre-cooked ham.
The internal temperature of the thickest part of the ham should register 140 degrees F when it’s completely warmed through.
How do you smoke a 10 pound ham?
How to Smoke a Ham –
How long does it take to smoke a ham at 225?
On a typical 8 pound ham, approximately 15 to 20 minutes per pound total at 225°F if you use the foil wrap, but you need a thermometer to tell, not a clock.
How do you smoke a raw ham in an electric smoker?
Smoked Fresh Ham –