Question: How Long To Cook Turkey On Weber Grill?

How long does it take to cook a turkey on a Weber?

To calculate the cooking time for turkey, allow for 20 minutes, plus an additional 20 minutes per kilogram. For example, for a 5kg turkey, allow 20 minutes plus 5 x 20 minutes for a total of 120 minutes.

How do I cook a turkey on a Weber grill?

Instructions Remove the neck and giblets from the turkey and pat dry. Combine the rub ingredients. Place your thermometer probe into the breast of the turkey. Heat the grill to 300-350F degrees, setting up an indirect heat area that the turkey will smoke over. Set the thermometer alarm to 165F degrees.

How many minutes per pound do you cook turkey?

The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey.

How long does it take to cook a turkey on a charcoal grill?

Otherwise you’ll need a helper to lift the grate with the turkey while you add the coals.) Cook turkey until a thermometer inserted into the thickest part of the thigh (and the stuffing) reads 165 degrees, 2 to 3 hours (about 10 minutes per pound with aromatics, 12 minutes with stuffing).

What temperature should I grill my turkey?

If the temperature under the hood is hot enough (325°F to 350°F), grilling a 12 to 14 pound turkey should take approximately 4 hours. If your grill does not have a thermometer, an oven thermometer can be used.

How do I keep my turkey from drying out?

Rub one side of your triangle with olive oil and shape the foil (oil-side-down) over the turkey breast, then remove foil; it will shield your turkey breast and keep it from getting dry.

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How long does it take to cook a 21 pound turkey at 375?

​ Preparing the bird – Heat oven to 375 degrees. Cooking the bird – Estimate 12-15 minutes per pound for stuffed turkeys. Testing for doneness – You can either test by checking the temperature or checking the color of the juices. Finishing off – Remove bird from the oven.

How long does it take to cook a turkey at 250 degrees?

At 250 degrees F your turkey will take 25 to 30 minutes per pound.

How long does it take to cook a 16lb turkey?

Calculate Turkey Cooking Time and Temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that’s about 3 hours for a 12- to 14-lb turkey), or 15 minutes per pound for a stuffed turkey.

Is it better to cook a turkey at 325 or 350?

Your turkey will cook faster in a 325 °F convection oven. Timing on a grilled turkey is tricky since every grill is vastly different, but here’s a rough guide based on weight. According to theperfectturkey.com: “A deep fried turkey takes about 3 to 5 minutes per pound when cooked in 350 degree F oil.”

How long should a 20 pound turkey cook at 350 degrees?

We recommend roasting turkey at 350 degrees F for 13 minutes per pound for an unstuffed turkey.

Do you cook a turkey covered or uncovered?

Always cook your turkey until the skin is a light golden color. Cover your roasting pan with a lid or foil and cook covered for 2 hours (depending on size of your bird) and uncovered for the remaining time. Baste your turkey every half hour or so.

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Should I wrap my turkey in foil while smoking?

If the wings are getting too dark, cover them with aluminum foil. He wraps the turkey in heavy duty aluminum foil and finishes the cooking in the smoker until the turkey’s internal temperature reaches 165 degrees. Once the turkey is cooked through, allow it to rest for five to 10 minutes before carving.

How much time does it take to smoke a 12 pound turkey?

Smoke at 225 to 250 degrees F (110 to 120 degrees C) for 10 hours, or until internal temperature reaches 180 degrees F (80 degrees C) when measured in the thickest part of the thigh. Baste the bird every 1 to 2 hours with the juices from the bottom of the roasting pan.

How long do you cook a turkey?

Put in a roasting tin, breast-side up, and roast for 40 mins per 1kg for the first 4kg, then 45 mins for every 1kg over that weight, or until the internal temperature reaches 65-70C. For a turkey of this weight, the cooking time should be 3½- 4 hrs.