How Long To Smoke 3 Lb Brisket?

How do you smoke a 3 pound brisket?

Small 3 lb. Mesquite Smoked Brisket – My Way – Part 1 –

How long does it take to smoke a 4 lb beef brisket?

A good rule of thumb for working out how long a brisket will take to cook is 1 hour and 15 minutes per LB (0.45kg) of brisket at 250°F (120°C).

How long does brisket take to smoke?

Checking the Temperature While Smoking

To achieve the best results, I cook the beef brisket at 225 degrees for about 1 hour and 15 minutes per pound. The time per pound is strictly a guide and cooking times will actually vary.

How long does it take to smoke a 17 lb brisket?

After wrapping place it back on the 250 degree smoker and cook until your probe reads 200-205 internal. Depending on the size of the brisket it may be 2 hours or as much as 6 hrs. I like to use 17-18 lb briskets cooking time is normally 8-10 hours.

How long do you smoke a brisket at 225?

Checking the Temperature While Smoking

To achieve the best results, I cook the beef brisket at 225 degrees for about 1 hour and 15 minutes per pound. The time per pound is strictly a guide and cooking times will actually vary.

Do you smoke brisket fat side up or down?

If you decide to cook your brisket fat side up, you should know that the fat acts as a heat shield protecting the beef. If your heat source is mostly from the top, such as with many horizontal offset smokers, fat side up should be the way to go.